Potatoes
Potato is a versatile and widely consumed starchy vegetable that belongs to the Solanaceae family. They are known for their rich carbohydrate content and provide essential nutrients like vitamins C and B6, potassium, and dietary fiber. They are a staple ingredient in many cuisines, used in dishes like French fries, mashed potatoes, potato salad, and gratins. Additionally, potatoes can be used to make snacks, chips.
Potato:
- Botanical Name Solanum tuberosum
- Family Solanaceae
- Part UsedTuber (the swollen underground stem)
- Packaging & Labelling As per buyer’s requirement
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